Please see our pick up dates and times. We may not be able to accommodate pop ins because Craig is doing all the baking, boxing, and dishes. Please call to arrange special pick up times/dates. Thanks again for all the support!
Shop
Please remember to pay online or call to reserve your rum cakes for the holidays. 913.526.6708.
2026 Pick Up Hours
- November 21st (Sat) – 10:30 pm – 1 pm
- November 24th (Tue) – 4 pm – 7 pm
- November 25th (Wed) – 3 pm – 6 pm
- December 5th (Sat) – 10:30 am – 1 pm
- December 12th (Sat) – 10:30 am – 1 pm (Go Army. Beat Navy.)
- December 19th (Sat) – 10:30 pm – 1 pm
- December 23rd (Wed) – 12 pm – 6 pm
- December 24th (Thu) – 12 pm – 4:30 pm
- December 29th (Tue) – 12 am – 6 pm
Other pick up by appointment. 913.526.6708
Cake Info
- Our rum cakes are vacuum sealed and will stay fresh for at least 15 days. Once opened, cakes will stay fresh for at least 5 days – if stored in a sealed container or covered with plastic wrap. Cakes do not need to be refrigerated.
- Our cakes freeze and thaw extremely well. Cakes will freeze for up to 12 months.
- Heating instructions (optional–they also taste great at room temp) – preheat oven to 405 degrees. Slice cakes and place on cookie sheet. Bake for 4 minutes. Enjoy!
- Our cakes are shipped in minimal packaging, and the shipping container and inserts can be recycled or reused.
- Cakes are shipped ground unless otherwise requested.
- Wholesale and bulk pricing starting at 50 cakes. Please call Craig at 913.526.6708.